Well, it's Saturday, and I haven't made my marathon breakfast making goodies for the week. We are still eating the granola and pancakes we made last week! However, I did stumble upon a yummy lunch recipe I am going to store to make for school lunch. I saw it on the back of my spinach tortilla wrap package. I modified it a little:
Take a spinach wrap and smooth low fat mayo all over. Sprinkle with:
Cumin
Cayenne
Garlic Powder
Chili Powder
Onion Powder
Paprika
Or use a little bit of taco seasoning mix. I didn't want the sodium, so I used the ingredients that can be found in it.
Sprinkle with colby jack cheese or mozzarella (or any other cheese you find yummy). Layer with thinly sliced tomato on that. Next, put on some lettuce and slices of turkey sandwich meat. Roll up and enjoy.
So, so, yummy! I think this would also be good with cut up cooked chicken breast or turkey breast. This would probably reduce the sodium even more.
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